
Aichi Prefecture's luck

A local delicacy from Fukui: Sauce Katsudon from a famous restaurant

Sara udon

Raw horse meat

Raw horse meat

Crab hotpot Crab hotpot Crab hotpot

Soba noodles with plenty of spring onions and shrimp tempura

Nagasaki's specialty, Sara Udon

Nagasaki specialty milkshake

Motsunabe

Air conditioner cleaning

Kyushu Nagasaki specialty Turkish rice

Soup curry

Fox eggs purchased at the Kitsuregawa Roadside Station

Imoni Miyagi

Beef tongue

Soup curry

Ski resort and frost-covered trees on Mt. Gozaisho

Warm herring soba

Kyushu Nagasaki specialty: Turkish rice

Hot Spring Manju

Miso cutlet③

Asty Odawara

Hiroshima-yaki

House repair


Fukui sauce cutlet bowl served on the lid of a bowl

Kiritanpo hotpot

Aizuwakamatsu specialty sauce katsudon

Eel

Niigata specialty: sauce cutlet rice bowl

Deep-fried smelt

Penang specialty street food Char Kuay Teow

cabbage

Penang specialty food stall: wonton mee

Owakudani's hot spring eggs

Grilled manju, a Gunma specialty

Eating out at a night market in Taiwan

Lion dance accessories

Udon

Taiwanese market noodles

A close-up of the frost-covered trees on Mt. Gozaisho

Da Jie Pai at a morning market in Taiwan

Grilled manju and tea, a Gunma specialty

Lion dance accessories

noodles

Piping hot handmade takoyaki

Kushikatsu

Okonomiyaki (Osaka)

Doteyaki

Roadside Station Hirata's specialty, habanero ice cream

Betayaki

electricity

Assorted Tempura

Hokkaido specialty "Zangi" fried chicken

This is the style of okonomiyaki you get in Hiroshima!

This is the style of okonomiyaki you get in Hiroshima!

Dried Shishamo (smelt)

The excitement of opening the lid of the bowl

Dried Shishamo (smelt)

Raw horse meat

El Salvador's specialty pupusa

keyboard

Lion dance accessories

Takoyaki

Takoyaki

Soba noodles with shrimp tempura

Chicken and vegetable soup curry

Osaka Tourism, Billiken Shrine

Jakoten

The question of personal computer

Shodoshima Somen

Grilled rice cake

Keyboard and mouse

Kishimen

The aroma of dried bonito flakes! Mie's specialty, Ise udon

Fresh Yatsuhashi cutout

Horse mackerel mirin dried lunch box

Fukui's local gourmet dish, the original sauce cutlet bowl

Saucign buckwheat in Okinawa

Miso stewed udon

Fukui sauce cutlet bowl overflowing from the lid

A covered Fukui sauce katsudon and pickles

Soft-boiled egg bun

Soft-boiled egg bun

Olive fruit 4

Soft-boiled egg bun

Get a qualification

Seafood bowl made with frozen squid caught at Ogi Port

Lunch at the Parador de Cordoba

Yobuko's live squid sashimi

Jeonju Bibimbap

Clam Chowder (San Francisco)

Genghis Khan

Okinawa specialty Yushi tofu Tofu soup

Yakiniku set meal

Fresh horse meat

Mizusawa Udon

Black soup and thick noodles, Toyama Black Ramen

"Ankoro Mochi" with smooth bean paste is a popular souvenir
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