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salad
Tempura
Sesame oil
Perilla
Sesame oil
Perilla leaves
Perilla
Perilla leaves and soy sauce rice
Perilla
perilla leaves
Perilla leaves
Perilla leaves
Perilla
Perilla leaves
Perilla leaves
Perilla leaves
Perilla leaves
Perilla Leaf Pancake
Handmade
perilla leaves
Handmade
Handmade
perilla leaves
perilla leaves
Possum set meal
Korean barbecue
Perilla leaves
Perilla leaves
Perilla leaves
Vegetables in the vegetable garden
Perilla leaf kimchi
Perilla leaf kimchi
Perilla leaf kimchi
Perilla leaf kimchi
perilla leaves
Perilla leaf kimchi
perilla leaves
Possum set meal (face-to-face)
Braised pork Korean style
Braised pork Korean style
Braised pork Korean style
Preparation of eggplant rice
Eggplant rice completed
Handmade
Handmade
Korean pancake
Braised pork Korean style
Braised pork Korean style
Korean possums
Summer vegetables such as eggplant and okra
Turchigi
Handmade
Ochazuke
Sesame tofu
Sesame tofu
Sesame tofu
Red rice
Chestnut rice
Red rice
Japanese condiments
Radish leaves and chirimen fried in sesame oil (pulled)
Cod sprouts dressed with sesame
Red rice
Chestnut rice
Chestnut rice
Sesame dressing made with thinned radish greens
Red rice
Ashitaba with sesame sauce
Flower-shaped rice ball with young leaves
Chestnut rice
Sprinkle with radish leaves
Sprinkle the leaves of radish
Bowl of rice topped with sashimi
Bowl of rice topped with sashimi
Japanese side dish
Seafood bowl and fish soup
Seafood bowl and fish soup
Homemade Perilla Miso 2
Homemade Perilla Miso 6
Homemade perilla miso 3
Homemade Perilla Miso 4
Handmade Perilla Miso 5
Homemade perilla miso 1
Vegetable making lettuce cucumber tomato
chicken side dish
Gochi Kokubunji three-storied pagoda, the old temple has a taste.
Cold tofu topped with handmade perilla miso 1
Stir-fry
Kinpira burdock
Yamaguchi City, Rurikoji Five-storied Pagoda. The era of Mr. Ouchi.
Gochi Kokubunji three-storied pagoda, the old temple has a taste.
Kinpira burdock
Tomato cucumber carrot beans bean vegetables
Sweet potato rice
autumn table
Pre-made
3 chilled tofu topped with perilla miso
4 chilled tofu topped with perilla miso
2 cold tofu topped with perilla miso
Yamaguchi City, Rurikoji Five-storied Pagoda. The era of Mr. Ouchi.
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